250 gr Graham cracker crumbs
80 gr Melted butter
500 gr Cream cheese, room temperature
3 Large eggs
125 gr Icing sugar
Preheat the oven to 160°. Mix the Graham cracker crumbs and butter, then put them on the bottom of a springform pan, gently press down on the crumbs using your fingers. Place the pan in the oven for 10 minutes. Remove from the oven and let cool.
Meanwhile prepare the filling by mixing the egg yolks, cream cheese, sugar and vanilla until smooth, then add the beated egg whites. Pour the cream cheese filling into the springform pan over the graham cracker bottom layer. Smooth the top and bake 30 minutes.
Dedicated to: Ethan, alias Mr Cheesecake – the ultimate American dessert, like him.
What do you mean? Ethan…who!??
C’mon…Ethan, the one who broke my heart exactly one year ago. The one who used my soul as a punching bag leaving me without a single word and a single Tupperware… My Tupperware boxes… He kept them all at his place!!! One Tupperware box for each delicious dinner I cooked for him, one Tupperware box for each leftover meal that he took the next day to his elegant downtown office. Drama!
I had to buy more Tupperware boxes, but for one whole year I didn’t let any thief enter my house or my life. I even won a bet: I didn’t fall in love – not even a little bit – with ANYONE for 12 months. But life goes on and NOW I’m ready for my next bet: GETTING MARRIED IN 2016!
So guys from Belgium, Italy, USA and rest of the world start shivering because Homme Sweeet Homme is baaaaack! Meanwhile bitterness please go away… and BTW dear Ethan – just in case you’ll read this article again – half thinking is only for half men like you…
Tagged: bastard, cheesecake, tupperware